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Granny's Milk Chocolate Fudge Recipe

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This recipe for Granny's Milk Chocolate Fudge, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Tice
Added: Thursday, December 15, 2005

Category:
Category:

Ingredients:  
Ingredients:  
4 sq (1 oz each) unsweetened milk chocolate
1 c undiluted evaporated milk
4 c sugar
dash of salt
c butter or oleo
1 tsp vanilla

Directions:
Directions:
Stir milk and chocolate together over low heat or in a double broiler. Beat with spoon to blend. Add sugar and salt. Cook stirring often (especially if you do not use double broiler). Stir until it reaches a boil (or 238 on candy thermometer. Cook until soft ball forms in a cup of cold water. Remove from heat. Add butter; cool without stirring until lukewarm (110). Add vanilla and beat until creamy and mixture loses gloss. Pour into 9x14 buttered dish or pan. Cut when firm. You can add nuts, raisins, coconut, etc.

 

 

 

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