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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Grandma Bartel's Hamburger Soup Recipe

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This recipe for Grandma Bartel's Hamburger Soup is from The Koturbash Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1½ lb. ground beef
1 medium onion chopped fine
1-28 oz. can tomatoes
2 cups water
3 cans consomme'
1 can tomato soup
4 carrots chopped fine
3 sticks celery chopped fine
1 bay leaf
1 tsp parsley
½ tsp thyme
salt & pepper
8 tbsp pearl barley
Directions:
Directions:
Brown beef and drain off fat. Put beef and all ingredients in large sauce pan and bring to boil.
Simmer covered at least 2 hours or all day.
Number Of Servings:
Number Of Servings:
10

 

 

 

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