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Beer Cheese Recipe

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This recipe for Beer Cheese is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
 ¼ c beer
 ½ c mayonaise
 ½ c sour cream
 ½ tsp salt
 3 to 5 shakes Texas Pete (or any hot sauce)
 ½ tsp cayenne pepper
¼ tsp garlic powder
1 ½ tsp worchestire sauce
1 ½ pkg (10 oz) kraft extra sharp cheese (grated)
2 TBSP chopped chives (fresh or dried)
2 TBSP chopped parsley
Directions:
Directions:
Mix all above in food processor. Store in refrigerator. Good with crackers, raw vegetables. Good to stuff celery.

 

 

 

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