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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Grammie's Appetizer Sandwich Recipe

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This recipe for Grammie's Appetizer Sandwich is from My Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 loaf 5 cheese pepperidge farm frozen garlic bread
1 jar pesto sauce
1 jar capers
1 jar sun-dried tomatoes in olive oil
4 slices mozzarella
4 slices provolone cheese
4 slices salami
9 slices pepperoni
6 thin slices prosciutto
Parmesan cheese

Directions:
Directions:
Thaw bread. Open up and on one half spread pesto sauce and place capers and then sun-dried tomatoes, next the prosciutto and mozzarella cheese.
On the other half of bread put the provolone cheese, pepperoni and salami. Sprinkle with parmesan cheese.
Put the 2 halves together and wrap in foil.
Bake on 375 F for 25-30 minutes.
Remove from foil and slice in 1 inch sections.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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