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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Miller's Spaghetti Casserole Recipe

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This recipe for Grandma Miller's Spaghetti Casserole is from The Miller Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1/2 cup chopped onion
1/2 box spaghetti
1 jar Del Grosso meat flavored spaghetti sauce
Salt and pepper
2 potatoes, sliced
Butter
Grated Parmesan cheese

Directions:
Directions:
Spray bottom of casserole dish with Pam
Line with sliced potatoes
Season with salt pepper
Dot each potato with butter
Brown ground beef and onion and put over the potatoes
Boil pasta and drain, mix with spaghetti sauce and pour over the ground beef and potatoes

Cover and bake @ 350 degrees for an hour
Remove foil, top with Parm cheese and bake until cheese melts

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
90 mins
Personal Notes:
Personal Notes:
Grandma Miller (Evelyn) used to make this casserole for us. We loved it.

 

 

 

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