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Grandma Josie's Birthday Cake Recipe

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This recipe for Grandma Josie's Birthday Cake is from Walker Traditions, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
CAKE:
2 cups flour
2 cups sugar
½ tsp salt
2 eggs
½ cup buttermilk
1 tsp baking soda
1 tsp Vanilla
1 stick of butter
1 cup water
¼ cup cocoa
½ cup oil


FROSTING:
1 stick of butter
⅓ cup buttermilk
¼ cup cocoa
1 tsp vanilla
1 pound powdered sugar
1 cup nuts (optional)

Directions:
Directions:
CAKE:
Mix together first seven ingredients and set aside. In a sauce pan, heat margerine, oil, water and cocoa. When mixture comes to a boil, pour over flour mixture an mix together. Pour into a greased and floured jelly roll pan. Bake at 400º for 20 minutes.

FROSTING:
Mix 4 four ingredients in a suace pan and bring to a boil. Add powdered sugar. Mix in nuts if desired. Pour over cake as soon as it comes out of the oven.

 

 

 

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