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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Fudgey Brownies Recipe

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This recipe for Fudgey Brownies is from Nugent Famjam Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup of butter
1 cup of white sugar
2 eggs
1 tsp. vanilla extract
1/3 cup of unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 tsp. salt
1/4 tsp. baking powder
Directions:
Directions:
1.) Preheat oven to 350ºF, butter an 8-inch square pan.

2.) Melt the cup of butter and combine with sugar, eggs, and vanilla in a large mixing bowl. Beat in cocoa, flour, salt, and baking powder. Pour batter into pan.

3.) Bake for 25 to 30 minutes.

4.) Let sit for about 15 minutes before serving.
Number Of Servings:
Number Of Servings:
16 servings
Preparation Time:
Preparation Time:
1h
Personal Notes:
Personal Notes:
I love this recipe so much, it's really easy to follow and near impossible to mess up!

 

 

 

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