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Lemon Surprise Recipe

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This recipe for Lemon Surprise is from A Legacy Unforgotten -Womack/Davis Family Heirloom Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups flour
3/4 cup chopped pecans
3/4 cup melted butter
8 oz. cream cheese
1/2 tsp lemon extract
1 cup powdered sugar
1 pkg. Cool Whip
2 small pkgs. instant lemon pudding
3 cup milk
1 1/2 tsp. vanilla
Directions:
Directions:
Layer 1- Mix flour, pecans and melted butter. Pat in the bottom of a 9 X 13 in. buttered pan. Bake 10 minutes at 350º.

Layer 2-Mix cream cheese, lemon extract and powdered sugar together. Add 1 cup of Cool Whip. Spread on cooled layer 1.

Layer 3- Beat instant pudding, milk and vanilla until firm. Spread over 2nd layer. Then spread remaining Cool Whip on top. Sprinkle with nuts, if desired. Refrigerate.

 

 

 

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