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Brownie Cookies Recipe

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This recipe for Brownie Cookies is from Culinary Queen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (18oz) pkg double chocolate brownie mix (I use Ghirardelli)
½ cup salted butter, melted
1 large egg
½ cup bittersweet chocolate baking chunks or chips
½ cup chopped toasted walnuts
Directions:
Directions:
Preheat oven to 350º. Line 2 baking sheets with parchment paper. Beat brownie mix, melted butter, and egg together with an electric mixer on medium speed until just combined, about 1 min. Stir in chocolate chunks and walnuts. Using a 1½" scoop, scoop cookie dough and pace 1½" apart onto prepared sheets. Place cookie sheets in freezer until cookies are thoroughly chilled, about 15 min. Baked chilled cookies in preheated oven until centers are just set, 10-11 min. Remove from oven and cool on baking sheets 5 min; transfer to wire racks to cool completely, about 20 min.

 

 

 

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