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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Nanny’s Stuffed Peppers Recipe

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This recipe for Nanny’s Stuffed Peppers is from The Maurino Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 lb ground pork
1 onion, chopped
1-2 cloves garlic, minced
¾ cup Minute rice
4-5 green, yellow, red or orange peppers, scooped out with seeds removed
Tomato juice
Spaghetti sauce
Directions:
Directions:
Brown ground beef and pork. Add onion and garlic until softened.

Cook Minute Rice according to directions. Combine with meat mixture. Fill each pepper with meat mixture.

Stand up in a large pot. Fill pot to about 2 inches with spaghetti sauce mixed with tomato juice. Simmer for 45 minutes. Sprinkle shredded cheese on top . Serve.

You can also put peppers in 9x9 pan and add spaghetti sauce and tomato juice. Bake at 375º for 30 minutes. Sprinkle shredded cheese on top. Serve.

 

 

 

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