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Pot Stickers from Planet Hollywood Recipe

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This recipe for Pot Stickers from Planet Hollywood is from The Bailey/Dixon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/4 lb ground turkey
1/2 t minced fresh ginger
1 t minced green onion
1 t minced water chestnuts
1/2 t soy sauce
1/2 t ground black pepper
1/4 t crushed red pepper flakes (no seeds)
1/4 t salt
1/8 t garlic powder
1 egg beaten
Vegetable oil for frying
12 wonton wrappers

On the side Hoisin sauce

Directions:
Directions:
In a small bowl, combine all the ingredients except the egg, wrappers and oil. Add 1 T of the beaten egg. Save the rest of the egg for later. Preheat oil in a deep fryer or deep saucepan to 375. Use enough oil to cover the pot stickers - 1-2 inches should be enough.

Invert a small bowl or glass with a 3 inch diameter on the center of the wonton wrapper and cut around it to make a circle. Repeat for the remaining wrappers.

Spoon 1/2 T of the turkey filling into the center of one wrapper. Brush a little beaten egg around half of the edge of the wrapper and fold the wrapper over the filling. Gather the wrapper as you seal it so that it is crinkled around the edge. Repeat with the remaining ingredients.

Deep fry the pot stickers, six at a time in the hot oil for 3-5 minutes or until they are brown.

Drain on a rack on on paper towels.

Serve with hoisin sauce.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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