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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Great Grandma Rausch's Caramel Frosting Recipe

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This recipe for Great Grandma Rausch's Caramel Frosting is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Step 1:

1 1/2 c. brown sugar (packed)
4 tbsp. milk or cream
3 tbsp. margarine or butter

Step 2:

1/2 tsp baking powder
1 tsp vanilla
Directions:
Directions:
1. Cook mixture until it boils a few seconds

2. Remove from heat. Add baking powder & vanilla. Beat until creamy.
Number Of Servings:
Number Of Servings:
Varies.
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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