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Granny’s Ice Cream Recipe

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This recipe for Granny’s Ice Cream is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Gallon:
7 large eggs
3 ⅛ c sugar
1 ¼ T vanilla
1 qt half & half

6 Quarts:
9 eggs
3 ¾ c sugar
1 ½ T vanilla
1 ¼ qt half & half
Directions:
Directions:
Beat eggs, sugar, and vanilla together in large bowl. Add as much half & half as will fit in bowl. Pour some half & half in bottom of ice cream freezer. Add egg mixture. Top with the rest of the half & half, to the ‘fill line’(leave 2 inches at top). Freeze and serve
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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