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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Grandma's Fried Mush Recipe

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This recipe for Grandma's Fried Mush is from The Simpson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Cups of Water
1 Cup of Corn Meal
1 Teaspoon of Salt
Directions:
Directions:
Bring 3 Cups of Water to a boil. Combine remaining cup of water, corn meal, and salt into boiling mixture. Stir constantly until thick. Place in bread pan and cover with plastic wrap. Place in fridge overnight.

To Prepare:
Remove from fridge and cut into thin pieces. Roll in flour and fry in butter on med to high heat until golden brown on both sides.

Enjoy
Personal Notes:
Personal Notes:
Pairs well with over easy to over medium eggs and bacon. Yum

 

 

 

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