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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Lemon Loaf/Great Grandma Aitken Recipe

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This recipe for Lemon Loaf/Great Grandma Aitken is from Aitken and Martin Favorite Recipes Edition 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c butter or shortening
1 c white sugar
2 eggs
1/2 c milk
rind of one lemon
1 1/2 c flour
1 tsp baking powder
1/2 tsp salt
1/2 c fine coconut

Syrup Icing
1/4 c sugar
Juice of one lemon
Directions:
Directions:
Cream butter and add sugar gradually, beating well. Add slightly beaten eggs. Add dry ingredients (sifted) alternately with milk to butter sugar mixture. Stir in lemon rind and coconut.
Bake in greased/sprayed loaf pan at 350º for 1 hour

Spoon syrup over loaf as soon as it comes out of the oven. Wrap tightly in foil when cool and store 24 hours before serving

 

 

 

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