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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pinwheel Refrigerator Cookies Recipe

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This recipe for Pinwheel Refrigerator Cookies is from Heritage Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup butter
½ cup sugar
1 egg yolk
3 T. milk
¼ tsp. salt
½ tsp. baking powder
1 square melted chocolate
1 ½ cup flour
1 ½ tsp. vanilla
Directions:
Directions:
Cream butter. Add sugar slowly, then egg yolk and beat well. Add the milk and sifted dry ingredients and vanilla. Divide dough in halves. To one half, add the melted chocolate. Roll dough in rectangular shape. Place one dough on the other. Roll as jelly roll. Wrap in waxed paper. Chill. Bake at 375º for 10 minutes.
Personal Notes:
Personal Notes:
This recipe was beautifully written in pencil on what is now a well worn over-sized index card. It was carefully signed on the back by Glenda Rose Hodges and Kenneth Roy Hodges. This would be Lois' brother, and her beloved sister-in-law, "Bit". It has the large notation "Very Delicious Cookies". This must have been given to Lois as a gift. You can tell that the Hodges family was very proud of this recipe. It is very special.

 

 

 

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