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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Melting Moments Cookies Recipe

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This recipe for Melting Moments Cookies is from The Lawson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1/2 cup corn starch
1/2 cup powdered sugar
3/4 cup butter
Directions:
Directions:
1. Combine flour, cornstarch and powdered sugar on waxed paper
2. Beat the butter in a large bowl until fluffy. Add the flour mixture until thoroughly combined. Refrigerate 1 hour.
3. Shape into 1 inch balls. Place about 1-2 inches apart on ungreased cookie sheet. Flatten with a lightly floured fork.
4. Bake at 300º for 20 minutes or until edges are lightly browned.
Personal Notes:
Personal Notes:
This is Gram's recipe

 

 

 

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