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Grandma's cheese sandwiches Recipe

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This recipe for Grandma's cheese sandwiches is from Waggoner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 jars of Old English cheese
1 lb. of butter (soften)
2 loaves Peppridge farm bread - thin sliced
1 1/2 tsp. Worcestershire sauce
2 tsp. dill weed
1 1/2 tsp. beaumonde seasoning
1 tsp. tabasco sauce
dash cayenne pepper

(Grandma never used the cayenne or tabasco, though)
Directions:
Directions:
Mix all ingredients in mixer.

Stack 3 slices of bread together.
Spread cheese mixture between slices and all around sides.
Place in freezer and partially freeze.
Cut into 4 or 6 pieces.
Return to freezer and leave until solid.
Bake frozen at 375º for 10-12 minutes.

***This recipe makes 96 canapes when stacks are cut into sixths.***
***Can be wrapped in plastic wrap and frozen for later use.***

 

 

 

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