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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Brownie Bites with Reeses Peanut Butter Recipe

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This recipe for Brownie Bites with Reeses Peanut Butter is from Real cooking from Real housewives, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ghirardelli Brownie Mix (Costco)
1/2 Cup Chocolate Chips
Mini Reeses Peanut Butter Cups
Directions:
Directions:
Make Ghirardelli Brownie Mix according to directions and add an additional 1/2 Cup of Chocolate Chips to the batter.

Fill a foil cupcake liner (with the paper part removed) 2/3 full. Add a mini Reeses Peanut Butter Cup in the middle.

Bake @ 325º for 17 minutes exactly.

Don't over bake or they will end up like hockey pucks!!
Personal Notes:
Personal Notes:
This is Janet Lindal's Recipe from the Capistrano Beach Ward.

 

 

 

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