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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Fresh Green Bean Saute Recipe

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This recipe for Fresh Green Bean Saute is from Nicholson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 or 4 pieces of bacon diced
one small onion (chopped)
one or two garlic cloves, minced
2c fresh green beans

Optional
1 diced tomato or a cup of grape tomatoes
Directions:
Directions:
Cook bacon and brown in pan. Remove crisp bacon and add one onion (chopped), garlic cloves and green beans to bacon grease. Cover and cook until tender, stirring often. Add water if needed. Add salt and pepper to taste.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
Oh I also like to add chopped tomatoes or those grape tomatoes cut in half. Add these when you add great beans.

 

 

 

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