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Cinnamon Rolls-Jumers of Davenport, IA Recipe

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This recipe for Cinnamon Rolls-Jumers of Davenport, IA is from The Dietz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg Dry yeast
¼ cup Warm water
3 cup Bisquick Mix
½ cup Cold water
1 stick Butter
2 cups Sugar
3 tsp Cinnamon
Directions:
Directions:
Dissolve dry yeast in warm water and let stand 10 minutes. Meanwhile, mix Bisquick Mix and cold water, add yeast mixture. Stir with fork until well blended. Divide into 4 dough balls. Roll out to 10"x12" sheets. Melt 1 stick butter and brush over dough. Mix sugar and cinnamon and sprinkle over butter. Roll dough lengthwise in jelly roll fashion. Place each roll, sides touching, on a greased cookie sheet. pour remaining sugar mixture over tops of rolls. Cut each roll, almost all the way through in 1" pieces. Bake at 350º for 25 minutes.

 

 

 

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