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Persimmon Cookies (from Arvilla Longacre) Recipe

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This recipe for Persimmon Cookies (from Arvilla Longacre) is from From Reta's Kitchen with love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup persimmon pulp
1 cup chopped nuts
1 cup shortening
1 cup coarsely ground raisins
2 cups flour
½ teaspoon each cloves and nutmeg
1 egg
Dash of salt
1 cup sugar
Directions:
Directions:
Dissolve soda in persimmon pulp
Mix raisins and nuts with flour
Mix all remaining ingredients and chill.
Bake at 375 degrees for 12 -13 minutes (more if you prefer)

 

 

 

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