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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Grammy Austin's famous Chuck Roast Recipe

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This recipe for Grammy Austin's famous Chuck Roast is from Shelia's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 lbs of Chuck Beef
1 can Mushroom soup
1 envelope of dry onion soup mix
salt and pepper to taste
Directions:
Directions:
Put large piece of aluminum foul in the baking dish. Lay in the meat and cover with mushroom and onion soups. Fold foil up over the meat. Bake 1 1/2 - 2 hours @ 350º
Number Of Servings:
Number Of Servings:
4-6 people
Preparation Time:
Preparation Time:
1 1/2 - 2 hours
Personal Notes:
Personal Notes:
Many of us in the Austin family will know immediately why I call this Grammy's Famous Recipe. Enjoy and NEVER forget. This brings such good memories to us all !!

 

 

 

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