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Large Batch Refrigerator Cookies Recipe

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This recipe for Large Batch Refrigerator Cookies is from Riley Recipies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups oleo
1 1/2 cups brown sugar
1 1/2 cups white sugar
2 tsp cinnamon
1 Tbsp vanilla
3 eggs
6 cups flour
nuts


Soda Mixture:
1 tsp soda
1 Tbsp vinegar
1 Tbsp hot water
Directions:
Directions:
Cream oleo, sugars, cinnamon and vanilla.
Add eggs then flour. Add chopped pecans.
Last mix together soda mixture and add to other ingredients

Divide into four long bars and wrap in wax paper. Refrigerate 24 hours or place in freezer to keep longer. Cut bars in 1/4 in cookies and bake at 350º for 8 to 10 minutes.

 

 

 

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