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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Gram’s Coconut Pie Recipe

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This recipe for Gram’s Coconut Pie is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine
2 cups sugar
5 egg yolks
1 small can carnation milk
1 cup coconut plus 2 tablespoons
1 teaspoon vanilla
Directions:
Directions:

Melt margarine. Add sugar. Beat in 5 egg yolks. Add carnation, coconut & vanilla. Pour in unbaked pie shell. Bake at 350 degrees for 45 minutes.

Beat egg whites & put on top. Sprinkle coconut on top & brown in oven.

 

 

 

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