Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Brisket Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brisket is from The Lange Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 t. celery salt
1/2 t. onion salt
1/4 t. garlic powder
1/4 t. pepper
1 5-6 lb. brisket
1/2 c. Worcestershire Sauce
3 T. Liquid Smoke
1 18 oz. bottle BBQ sauce
Directions:
Directions:
Combine 1st 4 ingredients; sprinkle on brisket. Place brisket in foil; place in shallow pan. Combine Worcestershire and Liquid Smoke, pour over brisket. Cover and marinate 12 hours. Cover and bake at 300 degrees for 4 1/2 hours. Drain, reserving 1 cup drippings. Pour over brisket, bake, uncovered for 30 minutes. Slice diagonal across in thin slices.
Number Of Servings:
Number Of Servings:
8-10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

391W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!