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Roundup Short ribs Recipe

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This recipe for Roundup Short ribs, by , is from DOGGIE YUM YUMS COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, December 7, 2005

Category:
Category:

Ingredients:  
Ingredients:  
3 T. fat
1 clove garlic chopped
3 lbs. short ribs cut up
3 med. onions sliced
1/2 c. vinegar
1/4 tsp. chili powder
1 c. beef stock
1/8 tsp pepper
1 c. catsup
1 tsp curry powder
1 T. br. sugar
1 tsp salt
1/2 tsp. dry mustard

Directions:
Directions:
Heat fat in heavy skillet add garlic and ribs. Brown well on both sides.
Transfer meat and drippings to large casserole or dutch oven.
Add onions to meat .
Mix remaining ingred. pour over meat.
Cover tightly and bake at 350 for 1 hr. and 30 min.

 

 

 

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