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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Cranberry White Chocolate Chunk Cookies Recipe

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This recipe for Cranberry White Chocolate Chunk Cookies is from The Jordahl Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅔ cup butter, softened
⅔ cup brown sugar
2 large eggs
1 ½ cups old fashioned oats
1 ½ cups flour
1 tsp baking soda
6 oz package dried cranberries
⅔ cup white chocolate chips
Directions:
Directions:
Preheat oven to 375º. Mix butter and sugar until light and fluffy. Add eggs, mixing well. In a separate bowl combine oats, flour, baking soda, and salt. Add dry ingredients to butter mixture in several additions, mixing well. Stir in cranberries and white chocolate chips. Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake for 10-12 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
2 1/2 dozen cookies
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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