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Wing Dings Recipe

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This recipe for Wing Dings is from The 2006 Intermatic 115th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. – chicken wings
4 c. – ketchup
3 T. – brown sugar
1 – onion, chopped
2 drops – Worcestershire sauce
Directions:
Directions:
Cut off the small pieces of the chicken wing and the 2 bone parts so you have only the meaty part. Mix the ketchup, onion, brown sugar, and sauce together. Dip your wing ding in the sauce. Put on cookie sheet. Bake at 350º for about 1½ hours. If you have extra sauce, cook in saucepan until thick.

 

 

 

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