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Grandma's Italian Soup Recipe

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This recipe for Grandma's Italian Soup is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Italian Sausage Links, hot or mild
1 small Yellow Onion, chopped
3 cloves Garlic, minced
1/4 cup Fresh Parsley, chopped
2 Tbsp. Italian Seasoning
2 Tsp. Dried Basil
4 cups Chicken Broth
1 28oz. can Diced Tomatoes, undrained
1 small can Tomato Sauce
1 cup V-8 juice
1 1/2 cup dry Pasta--bowties, twists
Grated Mozzarella and Parmesan Cheeses
Directions:
Directions:
Remove casings from sausage and cut into 1" pieces. If you oil your knife blade, it won't stick.

Brown lightly in stainless dutch oven, breaking up a little as they brown. Add onion and garlic. Cook an additional 5 minutes. Do NOT remove grease.

Add rest of ingredients, except cheese. Simmer about 30 minutes. Bring to a slow boil. Add pasta and cook until tender.

Add soup to individual bowls and add cheese.

**I like the Carmelina diced tomatoes on Amazon.

 

 

 

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