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Sugar Cookies with Frosting Recipe

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This recipe for Sugar Cookies with Frosting is from Home Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookie Ingredients:
2 c sugar
1⅓ c butter
2 eggs
2 T vanilla
2 T baking powder
1 sp. baking soda
½ c milk
5 to 6 c flour

Frosting Ingredients:
2 c confectioners sugar
1 T butter
2½ T whipping cream
1 t vanilla extract
Directions:
Directions:
Cookie directions:
Use parchment paper or grease pan lightly. Cream sugar and butter together. Add already beaten eggs and milk. Mix baking powder, baking soda and flour together. Gradually add in the flour mix to your wet using a mixer. Use flour on the table and on your rolling pin when rolling out the dough. The thicker you keep the dough the softer the cookie. Use any cookie cutter and place cookies on pan. Bake at 350º for 7-9 minutes or until edges are brown lightly. Let cool.

Frosting directions:
In a saucepan, over medium heat, heat cream and butter until butter is melted. Stir in vanilla and confectioners' sugar. Remove from heat with a mixer until thick and smooth. You can add food coloring while mixing. Frost cookies

 

 

 

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