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Lola's famous fudge Recipe

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This recipe for Lola's famous fudge is from Nicholson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jar of marshmallow cream (5 to 10 oz)
1 1/2 sugar
2/3 c evaporated milk
1/4 c butter
1/4 t salt

12 oz package (2 c) of semi-sweet chocolate morsels
1 t vanilla

optional
1/2 c chopped pecans.
Directions:
Directions:
In a medium saucepan, combine the first 5 ingredients. Bring to a full boil,, stirring constantly over moderate heat. Boil 5 minutes stirring constantly. Remove from heat.

Add chocolate morsels. Stir until the mixture is smooth.

Add vanilla
Add pecans.

Pour into a buttered 8 inch square plan. Chill until firm and cut in small square.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This fudge recipe became very famous when marshmallow cream came onto the market. The marshmallow cream makes a very smooth fudge. The old fudge recipes often yielded grainy fudge.

 

 

 

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