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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

3-2-1 Dip a/k/a Crack Dip Recipe

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This recipe for 3-2-1 Dip a/k/a Crack Dip is from Francie's Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 blocks cream cheese
2 cans Rotel©
1 lb. breakfast sausage, cooked and drained
tortilla chips, to serve
Directions:
Directions:
1. Combine all ingredients in crockpot. Heat on low.
2. Stri occasionally until completely melted and blended.
3. Serve with chips.
Personal Notes:
Personal Notes:
This was a hit at the cousins parties and in high demand at school parties.

 

 

 

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