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Seven Layer Bars Recipe

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This recipe for Seven Layer Bars is from Kathy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine or butter
1/4 cup graham cracker crumbs
1 cup chopped nuts - I use pecans halves and just break them up in to smaller pieces
1 cup butterscotch chips
1 cup chocolate chips
1 cup flaked coconut
1 can sweetened condensed milk
Directions:
Directions:
Melt butter in a 9 x 13" pan.
Sprinkle other ingredients except condensed milk in layers.
Pour milk over the top.
(Milk is thick just spread it the best you can, it will melt and spread out during baking.)
Bake at 350 for 25 minutes.

Let cool ... you can cover them and let them sit on the counter overnight and cut the next day. If you need them to cool sooner, hasten the process by covering and putting in the refrigerator for a while.

 

 

 

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