Macadamia Cookies Recipe

Tried it? Rate this Recipe:

This recipe for Macadamia Cookies is from MUM'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts, Pies, Cakes and Cookies

Ingredients:	Ingredients: ½ cup butter, softened ½ cup shortening ½ tsp. baking soda ½ tsp. salt 1 cup brown sugar ½ cup granulated sugar 2 eggs 1 tsp. vanilla 2¾ cups flour 1-12-oz. pkg. white chocolate chips 2 cups chopped macadamia nuts

Directions:	Directions: Preheat oven to 375º. In a large bowl beat butter and shortening with an electric mixer on medium high speed for about 30 seconds. Add brown sugar, granulated sugar, baking soda and salt. Beat ingredients until combined scraping side of bowl, occasionally. Beat in eggs and vanilla until combined. Beat in as much of the flour as you can with the mixer. Stir in any remaining flour, the white chocolate pieces and the macadamia nuts. Drop dough by rounded teaspoons, 2 inches apart onto un-greased cookie sheets. Bake for 8 to 9 minutes or just until edges are light brown. Cool on cookie sheets for a few minutes then transfer to a wire racks to cool.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

60W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Macadamia Cookies Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: