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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Grandma Pat's Peanut Butter Criss Crosses Recipe

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This recipe for Grandma Pat's Peanut Butter Criss Crosses is from Forever Treasured Recipes from our Loved Ones, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Shortening
1 c. Peanut Butter
1 c. Sugar
2 c. Flour
1 c. Brown Sugar
2 tsp. Soda
2 Eggs
1/2 tsp. Salt
1 tsp. Vanilla
Directions:
Directions:
Thoroughly cream shortening, sugars, eggs and vanilla.
Stir in peanut butter.
Sift dry ingredients.
Stir in to creamed misture.
Drop by rounded teaspoon on ungreased cookie sheet.
Press with back of floured fork in criss cross shape on top of each cookie.
Bake at 350º about 10 minutes.

 

 

 

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