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Italian Christmas Cookies Recipe

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This recipe for Italian Christmas Cookies is from The Masi Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
1 cup sugar
1/2 cup butter
2 teaspoons vanilla
3 1/2 cup flour
4 teaspoons baking powder

For icing:
2 cups confectioners sugar - sifted
2 teaspoons vanilla
6 teaspoons water
Colored sprinkle balls

Directions:
Directions:
Sift dry ingredients. Cream butter and sugar, beat in eggs; add vanilla and dry ingredients. Knead and add flour as needed to keep dough from sticking to hands. Pinch off dough, roll in your hands to form a log and then twirl into shape. Place on greased cookie sheets.

Bake at 375 degrees for 10 minutes

For icing:
Stir ingredients until creamy

Dip cookies into icing and sprinkle with trim. Place on wire rack with wax paper on counter to collect the dripping icing and sprinkles.

Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
30 minutes plus baking

 

 

 

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