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Ice Cream Cookie Dessert Recipe

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This recipe for Ice Cream Cookie Dessert is from The Dreher Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (15-1/2 ounces) Oreo cookies, crushed, divided
1/4 cup butter, melted
1/2 gallon vanilla ice cream, softened
1 jar (16 ounces) hot fudge ice cream topping, warmed
1 carton (8 ounces) frozen whipped topping, thawed
Directions:
Directions:
1. In a large bowl, combine 3-3/4 cups cookie crumbs and butter. Press into a greased 13x9-inch dish. Spread with ice cream; cover and freeze until set.

2. Drizzle fudge topping over ice cream; cover and freeze until set. Spread with whipped topping; sprinkle with remaining cookie crumbs. Cover and freeze 2 hours or until firm. Remove from the freezer 10 minutes before serving.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
Prep: 15 min. + freezing

 

 

 

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