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Baked Beans Recipe

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This recipe for Baked Beans is from The Mackedon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cans Brick Oven Beans
8 Slices Bacon (or as much as you want)
1 yellow onion
2 cloves garlic
1 1/2 cups ketchup
1 or 2 spoonfuls mustard
pinch of Cayenne
Brown Sugar (as much as you think you want--recipe calls for 2 cups, but I typically don't use more than 1/2 cup because they get too sweet for me)
Directions:
Directions:
Cook bacon and saute onions and garlic in bacon fat

Pour beans in a pot and add all ingredients to taste.

Bake 3 hours at 325
Personal Notes:
Personal Notes:
I don't measure any of this, but rather just like to make it to taste.

 

 

 

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