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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Softest Sugar Cookies Recipe

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This recipe for Softest Sugar Cookies is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 ¼ c flour
1 tsp soda
½ tsp salt
½ c soft butter
1 tsp almond extract
1 egg
1 tsp vanilla
½ c real sour cream
1 c sugar
Directions:
Directions:
Sift together flour, soda, and salt. Combine in large bowl: butter, sugar, egg, and vanilla. Beat 2 minutes. Add sour cream, then flour mixture gradually while beating on #3 speed about 2 minutes. Scrape bowl. Refrigerate for easier rolling. ROll our 1/4" thick and cut with cookie cutters. Bake 400 degrees for 4 minutes.
Number Of Servings:
Number Of Servings:
2- 2 1/2 dozen
Personal Notes:
Personal Notes:
original recipe said bake for 12 minutes

 

 

 

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