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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Aunt Faye's Peanut Butter Cookies Recipe

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This recipe for Aunt Faye's Peanut Butter Cookies is from The Jenkins Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup shortening
1 cup granulated sugar
1 cup brown sugar
2 eggs
1 cup peanut butter
3 cups flour (for richer cookies use 2 cups of flour)
2 tsp soda
1/2 tsp salt
1 tsp vanilla
Directions:
Directions:
Cream sugars, shortening, eggs and vanilla
Stir in peanut butter
Sift dry ingredients and stir into creamed mixture
Drop by teaspoon on ungreased cookie sheet
Press slightly with a fork to make crisscross
Cook about 6 minutes @ 350
Number Of Servings:
Number Of Servings:
2-3 Doz
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Aunt Faye gave us this recipe when Andi's sorority was doing a cookbook and needed family recipes.

 

 

 

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