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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

GRANDMA TINDALL'S APPLESAUCE CAKE Recipe

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This recipe for GRANDMA TINDALL'S APPLESAUCE CAKE is from Tindall Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1 cup salad oil
2 cups applesauce
3 1/4 cups flour
2 teaspoons soda, dissolved in 1/2 cup hot water
2 teaspoons cinnamon
2 teaspoons cloves
2 teaspoons nutmeg
1 cup raisins
1/2 cup nuts
Directions:
Directions:
Mix first 8 ingredients. Stir in raisins and nuts.
Pour batter into a 13 x 9 pan and bake at 325 degrees for 60 – 70 minutes

 

 

 

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