"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Christmas Morning Milk Punch Recipe

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This recipe for Christmas Morning Milk Punch, by , is from A Southern Family's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Currier
Added: Monday, November 28, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 gallon vanilla ice cream
1/2 gallon milk
1 Fifth of Bourbon (Jack Daniels)
Nutmeg

Directions:
Directions:
In large bowl pour milk and ice cream and the amount of burbon you want, mix until well blended and pour the ingredients back into the ice cream container and the milk container, you may drink the remaining or put into another type of freezer container. Place in freezer over night. Take out of freezer an hour before you are ready to serve and pour into cocktail glasses and you may sprinkle with nutmeg.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 mins
Personal Notes:
Personal Notes:
this is great to have while opening gifts or preparing your holiday dinner and Merry Christmas to All!

 

 

 

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