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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Fosters Sweedish Meatballs Recipe

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This recipe for Grandma Fosters Sweedish Meatballs is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
preheat oven 350º

2 lbs ground beef
1c crushed corn flakes
1/3 c parsley flakes
2 lg eggs
2 T soy sauce
1/2 t pepper
1/2 t salt
2 lg onions minced
1 lb can cranberry sauce

make sauce:
1 12 oz bottle chili sauce
2 T brown sugar
2 T lemon juice
Directions:
Directions:
combine first 9 ingredients, mix well, forminto small meatballs, place in 9 x 13 cake pans. Make sauce, cook slowly til smooth and bubbly, pour over meatballs. Bake 30 mins till sauce is carmalized over meatballs.
Let rest a few mins. before serving.
Number Of Servings:
Number Of Servings:
12 at 4 meatballs each.
Preparation Time:
Preparation Time:
45 mins.
Personal Notes:
Personal Notes:
These are a family favorite.

 

 

 

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