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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Grandma Cowley’s Bran Muffins Recipe

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This recipe for Grandma Cowley’s Bran Muffins is from Cowley Clan Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 tsp Baking Soda
2 Cups Boiling Water
˝ Cup Shortening
2 Cups Sugar
4 Eggs
5 Cups Flour
1 Tbsp Salt
4 Cups of Kellog’s All Bran
2 Cups Bran Flakes
1 Quart Buttermilk
Directions:
Directions:
1. Mix baking soda with boiling water.
2. Beat together shortening, sugar, and eggs
3. Add sifted flour, and salt.
4. Add All Bran, Bran Flakes, Buttermilk and lastly, put in the baking soda and water.
5. Bake for 10-15 minutes at 400 degrees.
Personal Notes:
Personal Notes:
These keep really well.

 

 

 

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