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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Grandma Sarges Blueberry Pie Recipe

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This recipe for Grandma Sarges Blueberry Pie is from Depot Dishes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. blueberries (washed)
1/3 c. water
2 T. cornstarch (heaping)
3/4 c. sugar
1 tub cool whip
Directions:
Directions:
Boil water, cornstarch and sugar until crystallized.
Add blueberries and mix well.
Place into a baked pie shell and chill.
Serve with cool whip.

 

 

 

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