"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Swiss Steak Recipe

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This recipe for Swiss Steak, by , is from DOGGIE YUM YUMS COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, November 27, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Cubed steak
seasoned salt
salt& pepper to taste
paprika
garlic
1/2 c. chopped onion
1 can diced tomatoes
1/2 c. bell pepper
1/2 c. flour
brown gravy mix
oil

Directions:
Directions:
Preheat oven to 350 degrees
Cut steak to serving size.
Brown meat in large skillet.
place in med. baking pan in layers.
Meat, sprinkle with spices(seas. salt, salt and pepper, paprika ,& garlic.)and brown gravy mix & flour.Add add onion tomatoes and bell pepper.
REPEAT
Add water to cover.
Bake covered in 350 oven .1 1/2 hrs.
Uncover last 30 min. to brown

 

 

 

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