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Beacon Hill Cookies Recipe

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This recipe for Beacon Hill Cookies is from Lea / Robinson Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
½ c sugar
¼ t vinegar
½ t vanilla
6 oz chocolate chips, melted
½ c nuts
Directions:
Directions:
Beat egg whites with vinegar until foamy, gradually add sugar. Beat until stiff peaks form. Fold in chocolate chips and nuts. Drop on greased cookie sheets by tablespoons. Bake at 325º for 10 minutes until crisp on outside, soft inside.
Number Of Servings:
Number Of Servings:
18 cookies
Preparation Time:
Preparation Time:
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