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Hot German Potato Salad Recipe

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This recipe for Hot German Potato Salad is from Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium potatoes
6 slices bacon
3/4 c. onions, chopped or thinly sliced
2 T. flour
1-1/2 tsp. salt
1/2 tsp. celery seed
Dash of pepper
3/4 c. water
1/2 c. vinegar
Parsley or chives, minced
Directions:
Directions:
Boil potatoes with their skins until tender; peel and slice thinly into bowl. Fry bacon until crisp; remove from fry pan and add onion and cook in bacon fat until yellow. Mix in the flour, salt, celery seed and pepper; gradually stir in water and vinegar. Cook until mixture boils, stirring constantly. Boil for 1 minute. Pour over potatoes; add the crisp bacon, broken into pieces. Serve in a large bowl garnished with pieces of the crisp bacon and minced parsley or chives.
Number Of Servings:
Number Of Servings:
6 - 8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is an old family recipe and is nice with any kind of meal, hot or cold. Yukon Gold potatoes work very well.

 

 

 

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