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Foolproof Chocolate Fudge Recipe

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This recipe for Foolproof Chocolate Fudge, by , is from Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nan Hoey
Added: Saturday, November 26, 2005

Category:
Category:

Ingredients:  
Ingredients:  
3 pkg. (6 oz.) semi-sweet chocolate morsels
1 can (14 oz.) sweetened condensed milk
1-1/2 tsp. vanilla
3/4 c. walnuts or pecans, chopped (optional)

Directions:
Directions:
In a heavy saucepan, over low heat, melt chocolate morsels with the sweetened condensed milk. Remove from heat and stir in remaining ingredients. Spread evenly into wax paper lined 8" square pan; chill 2-3 hours until firm. Turn fudge onto cutting board; peel off paper and cut into 1" squares. Store covered at room temperature.

Number Of Servings:
Number Of Servings:
64 pieces
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Everyone loves this recipe and it's so easy to make. Great at Christmas or for those "care" packages to college kids.

 

 

 

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